Dessert
Scissor Candy
آبنبات قیچی
The pattern above is ornament, not a photograph of the dish.
- Hands-on time
- 20 min (Estimated)
- Makes
- 8 pieces (Estimated)
- Kind
- Dessert
- Where it is eaten
- Provincial
- Serving
- 35 g
Cooking time is not documented in the source, so it is not shown.
Ingredients
Quantities below make about 8 pieces (Estimated)
- sugar 180 g
- water 500 mL
- flavoring 100 g
Quantities and nutrition on this page are estimates unless the source gives measured values.
Method
The recorded steps contradict this dish's own cooking method, so they are not shown. They are being rewritten.
Cook's notes
Use ingredients at the appropriate recipe temperature and avoid excessive mixing after flour is added. Let the sweet cool completely before packing or decorating.
Background
This item is associated with Hamedan and the colder central Zagros, where legumes, grains, dried fruit, dairy, and hearty dishes are important.
Nutrition
| Energy | 170 kcal |
|---|---|
| Protein | 3 g |
| Fat | 8 g |
| Carbohydrate | 22 g |
Where this comes from
Official documentation strongly supports the dish or geographic attribution, but all recipe fields are not traceable to one dish-specific official recipe page.
Record: IR0532 · Evidence: B (Officially supported)
Open the source page https://visitiran.ir/fa/type/persian-foods