Bread
Ahari Bread
نان اهری
The pattern above is ornament, not a photograph of the dish.
This record is documented as a dish, but no verified recipe has been traced to an official source. It is published for reference, without a method.
- Kind
- Bread
- Where it is eaten
- Provincial
Background
This item is associated with East Azerbaijan’s food heritage, where kebabs, kufteh, dolma, ash, breads, and grain-based foods are important in urban and rural traditions.
Where this comes from
Dish identity/location may be documented, but quantities, nutrition, and detailed method are not verified.
Record: IR0666 · Evidence: D (Reference only)
Open the source page https://www.visitiran.ir/fa/province/%D8%A7%D8%B3%D8%AA%D8%A7%D9%86-%D8%A2%D8%B0%D8%B1%D8%A8%D8%A7%DB%8C%D8%AC%D8%A7%D9%86-%D8%B4%D8%B1%D9%82%DB%8C